Best Case Beer Kits

Price Range: $36.99 to $59.99

1820 Authentic IPABee-mans Honey Brown AleBest Coast IPACascade West Coast Pale AleNorthern LightsPicadilly PorterRory’s Irish RedSilly Yak Gluten Free Beer

1820_label_2015

A Traditional British IPA. Rich, Malty And Full Of Hops With Higher Alcohol

This is the real thing. Very malty, full of hops, a higher than normal alcohol content and an overwhelming flavour. Estry fermentation characteristics are a hallmark of strong beers, and this one is no exception. Traditionally brewed to survive the rigors of a long sea voyage from Britain to India during the Raj.This strong ale is a great summer surprise and a tasty winter warmer.

OG: 1.060-64 ABV: 6.7% ISUs 40 (Values are approximate)

Ingriediants

  • Grains: Medium Crystal Malt, Amber Malt
  • Fermentatables: Light Malt Extract
  • Hops: Northern Brewer, Fuggles, East Kent Golding
  • Yeast: Windsor Ale

beemans_label_2015

Subtle Taste Of Honey Blended With A Chocolaty Velvet Smoothness.

The subtle taste of honey blended with the chocolaty velvet smoothness of a brown ale is a combination too good to miss. Light hop bitterness and smooth texture. Serve chilled.

OG: 1.046-50 ABV: 5.3% IBUs: 15 (Values are approximate)

Ingriediants

  • Grains: Dextrine, Light Crystal, Chocolate Malt
  • Fermentables: Light Malt Extract, Dark Malt Extract, Nova Scotia Honey
  • Hops: Northern Brewer, East Kent Golding
  • Yeast: Nottingham Ale

A Half Pound Of Hops In Every Batch! Experience The Halifax ‘Hop’ Explosion.

A full half pound of hops in every batch! Hoppy IPA’s might have originated on the WestCoast, but the BEST ones are made right here! Experience first hand, the Halifax ‘hop’ explosion. Here’s our version of this ‘full-on’ beer for ‘hop heads’. The hoppiest recipe we’ve ever made. Not for the faint of heart. These “North American” style IPA’s are much more citrusy than their British Cousins. But beware; at 6.4%, this brew can creep up on you.

OG: 1.060-64 ABV: 6.7% IBUs: 60 (Values are approximate)

Ingriediants

  • Grains: Medium Crystal, Munich
  • Fermentables: Light Malt Extract
  • Hops: %100 Cascade*
  • Yeast: Nottingham.

*note due to the amount of hops used in this beer, substitutions may need to be made (with notice) during hop shortages.

cascade_label_2015

Crisp, Clean & Well Balanced With Lots Of Hops!

West Coast Pale Ale is different enough from its British cousin to have gained its own designation as a “classic style”. Golden in colour, This crisp, clean beer has a floral aroma from the distinctly North American Cascade hops. Unlike British pale ales, strong fermentation characteristics (esters) are not a hallmark of this style. Serve cold, 36-45° F.

OG: 1.048-52 ABV: 5.5% IBUs: 30 (Values are approximate)

Ingriediants

  • Grains: Dextrine, Light Crystal Malt
  • Fermentables: Light Malt Extract
  • Hops: %100 Cascade
  • Yeast: Nottingham Ale

Golden, Crisp And Refreshing. A Northern Classic With A Hoppy Ending.

This is an excellent example of what Canadian ale should be. It is golden coloured, crisp, and clean. Those who like it… Delightfully refreshing. Serve Cold.

OG: 1.044-48 ABV: 5% IBUs: 14 (Values are approximate)

Ingriediants

  • Grains: Dextrine, Canadian 2-row
  • Fermentables: Light Malt Extract, High Malt Glucose
  • Hops: Northern Brewer, Cascade
  • Yeast: Nottingham Ale

Delicious London Porter With Hints Of Roast And Chocolate.

Porter originated in London, England, as a blend of stout and pale ale. It flourished for over two centuries before fading away to near oblivion. Revived by micros and homebrewers, this beer is dark (almost black) but not as roasty as a stout. Some subtle chocolate notes, and relatively low bitterness, make this flavourful session beer as popular today, as it was among the Street and River Porters of London’s past. Serve cool.

OG: 1.045-49 ABV: 5.2% IBUs: 18 (Values are approximate)

Ingriediants

  • Grains: Black Patent, Chocolate Malt, Dark Crystal
  • Fermentables: Light Malt Extract, Dark Malt Extract
  • Hops: Northern Brewer
  • Yeast: Windsor Ale

A Flavourful, Well-Balanced Traditional Irish Ale.

Ireland’s second most famous beer style (sometimes called amber), has become increasingly popular with North American Micros. This flavourful, well balanced ale, is a great starting place for those uninitiated with the wonderful ales of the U.K. Serve cool.

OG: 1.044-48 ABV: 5% IBUs: 30 (Values are approximate)

Ingriediants

  • Grains: Dextrine, Light Crystal, Chocolate Malt, Roast Barley
  • Fermentables: Light Malt Extract
  • Hops: Northern Brewer, Fuggles, East Kent Goldings
  • Yeast: Nottingham Ale

Golden, Crisp And Refreshing With A Touch Of Honey And A Citrusy, Hoppy Finish.

This is the answer if you can’t have gluten but you really like beer. A touch of honey adds a unique character. Light and refreshing with a distinct hop flavour. Can be used as a base for gluten free fruit beer. Serve cold. Please Note: While none of the ingredients in this beer recipe contain gluten, we cannot guarantee that they have never been in contact with trace amounts or been processed in facilities that also produce products containing gluten.

OG: 1.040-44 ABV: 5.3% IBUs: 12 (Values are approximate)

Ingriediants

  • Grains: Fermentables: White Sorghum Syrup, Honey, Molasses
  • Hops: Hallertau, Cascade
  • Yeast: Nottingham Ale
  • Specialty: Irish Moss*

*Aids In Clarification

For more information on what we have available in store please Contact Us!

Products Official Website: http://bestcasebeer.ca/

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